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Absinthe Alcohol


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Absinthe alcohol amount is quite interesting in comparison to the alcoholic content of liquor just like whisky, gin and vodka. Although alcohol content may differ www.absinthliquor.com by brand, it contains nearly double the amount of alcohol as whisky, gin and vodka.

Absinthe is a very interesting distilled liquor which originated in Switzerland but was made famous in France by its association with Bohemian Paris and artists and writers including Van Gogh, Verlaine, Pablo Picasso, Oscar Wilde, Charles Baudelaire and Ernest Hemingway. Absinthe was nicknamed “The Green Fairy” or La Fee Verte, in French, for its green color. Blanche Absinthe, or La Bleue, is a crystal clear Absinthe.

Absinthe is a spirit, not a liqueur and has the taste of anise, like Pernod Pastis which has been produced to take its place when Absinthe sales were forbidden during the early nineteenth century by the USA and several European countries. Its flavor comes from its herbal ingredients which include the herb, grand wormwood, (Artemesia Absinthium), anise and fennel. Some brands of Absinthe also contain licorice, hyssop, angelica root as well as other herbs.

The active chemical, thujone, which originates from the herb wormwood, was believed to have psychedelic effects on the brain just like the drug cannabis, due to thujone’s similarity to THC which is contained in cannabis. Many studies have recently shown that this is a misconception and that Absinthe is no more harmful than any other strong liquor. Absinthe was analyzed for safety in the 1990s and was legalized to buy in most European countries. Many countries now produce Absinthe including the Czech Republic, Spain, France and Switzerland and there are lots of different brands on sale. You can find and acquire Absinthe from various companies including AbsintheKit.com who sell Absinthe essences. A kit is a great idea as it contains an essence which will make up to 14 bottle of Absinthe! Buying online is a breeze.

Absinthe Alcohol Preparation Ritual
amazing ritual included in the preparation of original Absinthe. Here is a brief outline of the ways involved to make real Absinthe:-
– Pour Absinthe in a glass just like the Absinthe glasses that are available online from AbsintheKit.com
– Place a cube of sugar over a unique Absinthe slotted spoon and rest over the glass.
– Pour cold water over the sugar cube to dilute the Absinthe to your required ratio.
The oils of anise, fennel and star anise are not soluble and thus cloud the drink. This clouding is termed “louching” and Absinthe is meant to do this. The finished drink will look milky and cloudy.

Absinthe can also be used in cocktails. Ernest Hemingway’s famous recipe was to combine Absinthe with champagne. Other cocktails with Absinthe comprise the Tomate that is Absinthe together with grenadine and iced water.

Absinthe alcohol amount is not to be concerned with – just remember it is two times as strong as whisky, gin and vodka and that you should drink it sparingly.