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Discovering Absinthe Wormwood


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Absinthe wormwood is normally Artemisia Absinthium or Grand Wormwood which is actually a variety of wormwood which does not contain a large number of the substance thujone. Several brands of Absinthe use Roman Wormwood, Artemisia Pontica, in addition to Grand Wormwood and this form of wormwood also contains thujone absinthe book, so drinks with two kinds of wormwood may contain more thujone. Thujone amounts can differ between brands substantially, some Absinthes simply have negligible levels of thujone, whereas others have as much as 35mg/kg. Only Absinthe which includes negligible quantities of thujone is legal for selling in the USA because thujone is an outlawed food additive there.

Why is there dispute regarding Absinthe Wormwood?

Common Wormwood, Artemisia Absinthium, is a plant that has been used in medicine for thousands of years. It has been used:-
– To deal with poisoning due to toadstools and hemlock.
– As being a tonic.
– To relieve a fever.
– As a catalyst to digestion.
– To treat parasitic intestinal worms.

It is the herb Wormwood which supplies Absinthe its bitterness, its green colour as well as name. The essential herbal oils in Absinthe are also accountable for the famouse “louche” effect, the cloudy that takes place when water is added to the drink.

Absinthe was banned in the early 1900s in several countries due to the alleged harmful effects of the chemical substance thujone, seen in Wormwood extract. Absinthe drinking was associated with violent crimes, serious intoxication, insanity and thujone was thought to have psychoactive and psychedelic effects and to be a hallucinogen. It was even claimed that a french man wiped out his whole family soon after drinking Absinthe – he was in fact an alcoholic who consumed copious sums of other alcohol following the Absinthe!

From being a trendy Bohemian drink enjoyed by many writers and artists, just like Van Gogh, Pablo Picasso, Ernest Hemingway and Oscar Wilde, it had been suddenly a suspended and illegal drink. It was restricted in many European countries and also in the USA but was not ever stopped in the UK, where it had never been popular, Spain, Portugal or perhaps the Czech Republic.

Absinthe Wormwood Rebirth

Clearly there was no real evidence connecting Absinthe drinking to hallucinations or insanity and it’s now identified that Absinthe is no worse than some other highly alcoholic drink. Absinthe has approximately twice the alcoholic content of spirits such as whisky and vodka and so must be consumed sparingly, but Absinthe wormwood is not considered to be harmful. Many Absinthe drinkers do report feeling an interesting lucid or clear headed type of drunkenness when consuming a little too much Absinthe – this may be a result of the blend of the sedative effects of a few of the herbs (and also the alcohol content) as well as the stimulating results of the Wormwood along with other herbs.

Since Absinthe was legalized in several countries during the 1990s there have been a renewed interest, a revival, in Absinthe drinking. There are several types and brands of Absinthe available to buy and buyers may also order Absinthe essence, to make their particular Absinthe, online from businesses like AbsintheKit.com.

Absinthe Wormwood remains to be the most important ingredient in Absinthe these days but thujone content is rigorously controlled in the European Union (no greater than 10mg/kg) and also the United States where only trace amounts are allowed. Try to find Absinthes that have real wormwood and herbs not synthetic flavors.