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Introducing Clandestine Absinthe


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Clandestine Absinthe is bootleg Absinthe that was distributed within the Black Market in the time of Absinthe prohibition.

Absinthe was prohibited and made illegal in France, Switzerland and lots of other countries in th early 1900s after being a popular liquor since its creation at the turn of the 19th century.

Absinthe have been especially favored by the Bohemian art set in the Montmartre section of Paris www.buy-absinthe.com. Artists and writers which includes Van Gogh, Gauguin, Oscar Wilde and Ernest Hemingway have been all devotees of the Green Fairy, as Absinthe is typically known.

Anti-alcohol campaigners began to paint a bad picture of Absinthe throughout the late 19th century and early twentieth century, blaming it for France’s growing problems with alcoholism and claiming that the chemical thujone (from wormwood) was psychoactive and was having psychedelic side effects. Many said that if Absinthe wasn’t banned then France will be a nation of mad, insane people. Absinthe was even blamed for an alcoholic murdering his family even if he had been drinking other spirits following the Absinthe. Absinthe was restricted and prohibition began.

Clandestine Absinthe in Switzerland

During prohibition, there was clearly obviously still a niche for Absinthe and in Switzerland bootleg distillers still created and sold Absinthe. Switzerland was home to Absinthe. It’s claimed that Absinthe was made by a doctor, Pierre Ordinaire, as being a tonic for his patients in 1789 in the Swiss area of Couvet within the Val de Travers, the Swiss Jura. In time, Couvet became the Swiss capital of Absinthe manufacturing and was obviously badly affected by prohibition. One distiller, Claude-Alain Bugnon, is considered to have continued distilling Absinthe and distilled it by using a recipe of another bootleg distiller Charlotte Vaucher. The Val de Travers was popular for its fantastic bootleg Absinthe.

Absinthe was legalized in many countries in the 1990s but legalization in Switzerland didn’t take place until 2005. Claude-Alain Bugnon immediately sent applications for a license to market Absinthe and was the first distiller to generally be awarded a license for Absinthe creation in Switzerland.

Claude-Alain Bugnon’s company, Artemisia-Bugnon distilleries now produce different styles of Absinthe:-
– The famous La Clandestine Originale – This Absinthe is an award winning premium La Bleue, 53% ABV (alcohol by volume). It’s actually a clear Absinthe in a blue bottle and several people say that it got its name from the blue reflections observed if the Absinthe louches.
– La Capricieuse – This Absinthe was developed to satisfy the flavour for pre-prohibition stronger Absinthe and it has an ABV of 72%.
– Recette Marianne – This Absinthe was created to be marketed to the French market which has strict Fenchone laws and doesn’t allow bottles labeled Absinthe to be marketed. Fenchone is the essential oil of fennel and is considered to be psychoactive. This liquor is 55% ABV and won the prestigious Golden Spoon Award in 2005, 2006 and 2007.
– La Clandestine Originale Alcool du Vin – A distillation of La Clandestine Originale using a wine base.
– Angelique Verte Suisse – Produced for people who want their Absinthe to be a little more bitter and also to hold the traditional green color. The beautiful label on this bottle is usually like antique labels depicting the Green Fairy.

The Artemisia-Bugnon utilizes herbs grown in your community like grande and petite Artemisia Absinthium (wormwood), hyssop and lemon balm to flavor its anise flavored liquor get the facts. No synthetic colors or additives are employed and lots speak of the Absinthes possessing a “bouquet” of Alpine meadows, of honey and flowers.

The Clandestine Absinthe of the Artemisia-Bugnon distillery is accessible to buy on their internet store but if you want to try your hand at generating your personal Absinthe comprising wormwood then you can certainly make use of the essences from AbsintheKit.com to produce your own premium Absinthe.