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Presenting Clandestine Absinthe


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Clandestine Absinthe is bootleg Absinthe which was distributed on the Black Market during the time of Absinthe prohibition.

Absinthe was restricted and made illegal in France, Switzerland and lots of other countries in th early 1900s after becoming a popular liquor since its creation at the turn of the 19th century.

Absinthe have been especially favored by the Bohemian art set in the Montmartre section of Paris. Artists and writers which includes Van Gogh, Gauguin, Oscar Wilde and Ernest Hemingway have been all supporters of the Green Fairy, as Absinthe is commonly known.

Anti-alcohol campaigners began to paint a bad picture of Absinthe throughout the late nineteenth century and early twentieth century, blaming it for France’s growing troubles with alcoholism and declaring that the compound thujone (from wormwood) was psychoactive and was having psychedelic consequences. Many stated that if Absinthe was not banned then France would be a nation of mad, insane people www.absinthekit.com/articles. Absinthe was even blamed for an alcoholic murdering his family even though he had been drinking other spirits right after the Absinthe. Absinthe was forbidden and prohibition began.

Clandestine Absinthe in Switzerland

During prohibition, there was clearly obviously still a niche for Absinthe and in Switzerland bootleg distillers still made and sold Absinthe. Switzerland was the home of Absinthe. It is claimed that Absinthe was made by a doctor, Pierre Ordinaire, as a tonic for his patients in 1789 in the Swiss area of Couvet within the Val de Travers, the Swiss Jura. Soon enough, Couvet had become the Swiss capital of Absinthe production and was obviously badly affected by prohibition. One distiller, Claude-Alain Bugnon, is claimed to have went on distilling Absinthe and distilled it using a recipe of another bootleg distiller Charlotte Vaucher. The Val de Travers was recognized for its wonderful bootleg Absinthe.

Absinthe was legalized in several countries in the 1990s but legalization in Switzerland didn’t occur until 2005. Claude-Alain Bugnon immediately requested for a license to sell Absinthe and was the first distiller to be granted a license for Absinthe production in Switzerland.

Claude-Alain Bugnon’s company, Artemisia-Bugnon distilleries now produce various sorts of Absinthe:-
– The famous La Clandestine Originale – This Absinthe is an excellent premium La Bleue, 53% ABV (alcohol by volume). It is a clear Absinthe in a blue bottle and a few people claim that it got its name from the blue reflections seen if the Absinthe louches.
– La Capricieuse – This Absinthe was created to fulfill the flavour for pre-prohibition stronger Absinthe and it has an ABV of 72%.
– Recette Marianne – This Absinthe was created to be distributed to the French market which has strict Fenchone rules and does not allow bottles labeled Absinthe to be sold. Fenchone is the essential oil of fennel and it is thought to be psychoactive. This liquor is 55% ABV and won the esteemed Golden Spoon Award in 2005, 2006 and 2007.
– La Clandestine Originale Alcool du Vin – A distillation of La Clandestine Originale utilizing a wine base.
– Angelique Verte Suisse – Produced for individuals who want their Absinthe to be slightly more bitter and to possess the traditional green color. The attractive label on this bottle is usually like antique labels depicting the Green Fairy.

The Artemisia-Bugnon uses herbs grown in your community like grande and petite Artemisia Absinthium (wormwood), hyssop and lemon balm to flavor its anise flavored liquor click reference. No artificial colors or additives are employed and many discuss about the Absinthes having a “bouquet” of Alpine meadows, of honey and flowers.

The Clandestine Absinthe of the Artemisia-Bugnon distillery is available to buy on their web shop but if you wish to try your hand at creating your own personal Absinthe containing wormwood then you can make use of the essences from AbsintheKit.com to create your individual premium Absinthe.